Hemelhuijs serves up locally grown tastes inspired by the Cape Mountain Leopard
There is something special on the menu this Spring at Hemelhuijs in Cape Town. As part of the launch of SA Mint’s latest gold coin addition to the Natura Series, Chef Jacques Erasmus has brought the Cederberg into his charming restaurant at 71 Waterkant Street, for patrons to experience and learn more about how a gold coin is making a difference to the preservation of the Cape Mountain Leopard. The Signature Leopard Dish that currently...
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